Hawaiian Nights

​Hors d'Oeuvres

GRILLED BEEF SKEWERS W/ CHILE PEANUT SAUCE
 
CRISPY CHICKEN SPRING ROLLS W/ SWEET ANDTANGY DIPPING SAUCE
 
CALIFORNIA ROLLS W/ GINGER WASABI DIPPING SAUCE

​Buffet

PEPPER & KAHLUA INFUSED PORK TENDERLOIN W/
PINEAPPLE CHUTNEY
 
PRAWNS IN A YELLOW CURRY COCONUT SAUCE
 
GARDEN GREENS W/ PAPAYA, CUCUMBER AND TOASTED ALMONDS IN AN ASIAN VINAIGRETTE
 
GOLDEN BASMATI COCONUT RICE PILAF
 
STIR FRIED SESAME GINGER VEGETABLES
 
HAWAIIN KING BREAD W/ SWEET BUTTER